Chocolate is one of the world's most popular foods and flavors, and many food products contain it, particularly desserts such as ice cream, cakes, mousse, and cookies. Many sweets are filled with or coated in sweet chocolate. Chocolate bars, whether solid chocolate or coated with other ingredients, are consumed as snacks. Chocolate gifts molded into various shapes (such as eggs, hearts, and coins) are traditional for certain Western holidays, such as Christmas, Easter, Valentine's Day, and Hanukkah. Chocolate is also used in hot and cold beverages, such as chocolate milk, hot chocolate, and chocolate liqueur.

In this experience we will take you to visit our natural cacao plantation and show you hands on how chocolate trees look and produce. 
Also, we will show you how this plant was used ancestrally and considered as a sacret food.



Chocolate Tour Standard #2: Lunch Included without transportation

Looking for a tour full of flavor, culture, and tradition? This All-in-One experience combines three of Costa Rica's sweetest treasures in one unforgettable visit.

Discover the fascinating history and biology of cacao in Costa Rica and around the world. Learn how it's harvested, fermented, ground, and transformed into the legendary "drink of the gods" — and of course, enjoy a tasting!

☕ Coffee Tour

Dive into Costa Rica's coffee culture and its importance in our history and economy. Explore our showroom with traditional tools and live coffee plants, then prepare your own café chorreado, the authentic Costa Rican brewing method. Tastings included!

Step into tradition at our trapiche, where sugar cane is pressed before your eyes. Taste the refreshing local drink agua de sapo, made right on the spot. The sweetest part of the tour!

Coffee & Tea Tours in Quepos

Chocolate Tour Standard #2: Lunch Included without transportation

Chocolate Tour Standard #2: Lunch Included Without transportation